Want to work somewhere that feels different from a typical restaurant or kitchen—and earn $16.00–$25.00 per hour?Hidden Valley Orchards is looking for enthusiastic, hardworking Bakery and Kitchen Associates to join our farm team.At Hidden Valley, food is a big part of the experience. Guests come to the farm to spend time with family and friends, enjoy the orchard, attend events, and make memories—and our bakery and kitchen help bring that experience to life.Depending on the day, you might be preparing and baking fresh food, assembling and plating dishes, helping keep the kitchen organized, serving guests during a busy weekend, or supporting one of the many events happening around the farm. This is hands-on work in a unique setting where no two days are quite the same.We take pride in serving excellent baked goods and a diverse, high-quality menu, and we're looking for people who care about doing things well. You don't need to come from a traditional restaurant background, but you should be ready to work hard, learn quickly, help your teammates, and take pride in creating something guests will remember.If you enjoy food, like being active, and want to work with a team in a one-of-a-kind farm and orchard setting, we'd love to meet you.RequirementsResponsibilities: Assist in the preparation, plating, and serving of food items in accordance with orchard standards. Help Chef prepare meals, donuts, ice cream, and farm-favorite menu. Support kitchen cleanliness and organization by maintaining prep areas, equipment, and utensils. Ensure food is stored and handled safely, following all health and safety regulations. Provide excellent customer service by interacting with guests at service counters or during events. Restock supplies and ingredients as needed throughout the shift. Assist with setup, service, and cleanup for on-site private events or seasonal activities. Work collaboratively with team members and management to meet service goals. Qualifications: Prior experience in food service, kitchen work, or hospitality is preferred but not required. Basic knowledge of food safety and sanitation practices. Ability to multitask in a high-energy environment. Flexible schedule availability, including evenings, weekends, and holidays. Skills: Strong interpersonal and teamwork skills. Ability to handle multiple tasks efficiently and manage time effectively. Physical ability to stand for extended periods and lift heavy items as required. BenefitsThis position offers a starting wage range of $16.00–$25.00 per hour, based on experience, certifications, food safety knowledge, culinary skills, efficiency, and leadership ability.Team members may be eligible for pay increases as they refine technical skills, increase speed and accuracy, maintain high food quality standards, and demonstrate leadership within the kitchen team.Clear pathways exist for growth into leadership roles. Team members who work during our peak season (September 15 – October 31) may also be eligible for performance-based bonus opportunities.Fun, supportive work environment on a beautiful farm setting.
Want to work somewhere that feels different from a typical restaurant or kitchen—and earn $16.00–$25.00 per hour?
Hidden Valley Orchards is looking for enthusiastic, hardworking Bakery and Kitchen Associates to join our farm team.
At Hidden Valley, food is a big part of the experience. Guests come to the farm to spend time with family and friends, enjoy the orchard, attend events, and make memories—and our bakery and kitchen help bring that experience to life.
Depending on the day, you might be preparing and baking fresh food, assembling and plating dishes, helping keep the kitchen organized, serving guests during a busy weekend, or supporting one of the many events happening around the farm. This is hands-on work in a unique setting where no two days are quite the same.
We take pride in serving excellent baked goods and a diverse, high-quality menu, and we're looking for people who care about doing things well. You don't need to come from a traditional restaurant background, but you should be ready to work hard, learn quickly, help your teammates, and take pride in creating something guests will remember.
If you enjoy food, like being active, and want to work with a team in a one-of-a-kind farm and orchard setting, we'd love to meet you.
Requirements
Responsibilities:
- Assist in the preparation, plating, and serving of food items in accordance with orchard standards.
- Help Chef prepare meals, donuts, ice cream, and farm-favorite menu.
- Support kitchen cleanliness and organization by maintaining prep areas, equipment, and utensils.
- Ensure food is stored and handled safely, following all health and safety regulations.
- Provide excellent customer service by interacting with guests at service counters or during events.
- Restock supplies and ingredients as needed throughout the shift.
- Assist with setup, service, and cleanup for on-site private events or seasonal activities.
- Work collaboratively with team members and management to meet service goals.
Qualifications:
- Prior experience in food service, kitchen work, or hospitality is preferred but not required.
- Basic knowledge of food safety and sanitation practices.
- Ability to multitask in a high-energy environment.
- Flexible schedule availability, including evenings, weekends, and holidays.
Skills:
- Strong interpersonal and teamwork skills.
- Ability to handle multiple tasks efficiently and manage time effectively.
- Physical ability to stand for extended periods and lift heavy items as required.
Benefits
- This position offers a starting wage range of $16.00–$25.00 per hour, based on experience, certifications, food safety knowledge, culinary skills, efficiency, and leadership ability.
- Team members may be eligible for pay increases as they refine technical skills, increase speed and accuracy, maintain high food quality standards, and demonstrate leadership within the kitchen team.
- Clear pathways exist for growth into leadership roles. Team members who work during our peak season (September 15 – October 31) may also be eligible for performance-based bonus opportunities.
- Fun, supportive work environment on a beautiful farm setting.
Nestled in the rolling countryside of Ohio, Hidden Valley Orchards is a beautiful apple orchard that invites visitors to experience the charm of a working farm with deep-rooted history. Dating back to the early 1800s, our farm blends tradition with nature, offering a delightful u-pick apple orchard where guests can stroll through rows of heirloom and modern apple varieties, savoring the crisp autumn air and the simple joy of harvesting their own fruit.Our team welcomes guests as they pick apples on the farm, play in our activity yard, relax in our historic barns and farmhouse and enjoy homemade ice cream and fresh-baked treats. The Hidden Valley Orchards team is dedicated to serving our guests as they make memories with family and create a new tradition of visiting our farm. Moreover, Hidden Valley Orchards places education at the heart of guest experience so the next generation of children learn about Ohio’s rich agricultural heritage.
Nestled in the rolling countryside of Ohio, Hidden Valley Orchards is a beautiful apple orchard that invites visitors to experience the charm of a working farm with deep-rooted history. Dating back to the early 1800s, our farm blends tradition with nature, offering a delightful u-pick apple orchard where guests can stroll through rows of heirloom and modern apple varieties, savoring the crisp autumn air and the simple joy of harvesting their own fruit.
Our team welcomes guests as they pick apples on the farm, play in our activity yard, relax in our historic barns and farmhouse and enjoy homemade ice cream and fresh-baked treats. The Hidden Valley Orchards team is dedicated to serving our guests as they make memories with family and create a new tradition of visiting our farm. Moreover, Hidden Valley Orchards places education at the heart of guest experience so the next generation of children learn about Ohio’s rich agricultural heritage.
