Banquet Supervisor

Job description

Jonathan's Landing Golf Club, a Platinum Club of America with three championship courses across two Jupiter properties, is seeking an experienced Banquet Supervisor to lead setup, service, and breakdown for our weddings, private parties, and corporate events. You'll oversee our banquet server team and keep every event running smoothly, working closely with our Food & Beverage leadership to deliver a consistently polished guest experience. What You'll Do Supervise banquet staff through setup, service, and breakdown Review BEOs and communicate event details to the team Train and schedule banquet servers Oversee room setup (tables, linens, place settings, AV) Coordinate with kitchen, bar, and event planning teams Monitor service quality and resolve issues in real time Manage banquet equipment/supply inventory Jump into service during high-volume events What We're Looking For Banquet/catering experience; supervisory experience preferred Strong leadership skills and ability to direct staff under pressure Ability to read and execute BEOs accurately Flexibility for evenings, weekends, and holidays Ability to stand/walk/lift up to 40 lbs for extended periods ServSafe or equivalent preferred Why Our Club A Platinum Club of America and 2026 Top Workplaces award winner, offering a professional, growth-oriented culture within our Food & Beverage team. Compensation & Benefits Starting at $24.00/hour, commensurate with experience Comprehensive benefits package Golf and club amenity privileges If you're ready to lead a team that delivers unforgettable events, apply today!