Bartender - Open Aera

Job description

Under the direction of the Front of House Management Team, Bartenders are responsible for preparing and serving beverages with speed, accuracy, and consistency while contributing to the high-energy atmosphere that defines Open Aera. This role requires strong technical skills, excellent multitasking ability, and a guest-focused mindset in a busy nightlife setting. PRIMARY DUTIES & RESPONSIBILITIES Prepare and serve beverages in accordance with Open Aera’s recipes and presentation standards Provide efficient, friendly, and engaging service to guests seated at the bar and in surrounding service areas Maintain strong knowledge of spirits, champagne, wine, and cocktail offerings to make confident recommendations and drive sales Execute high-volume service while maintaining accuracy, cleanliness, and organization at all times Monitor bar inventory levels and communicate restocking needs to bussers or management Ensure all glassware, tools, and work surfaces remain clean and sanitized throughout the shift Follow all Smart Serve guidelines and company policies related to responsible alcohol service Process orders and payments accurately using the POS system Support bottle service and service staff by preparing beverages promptly to maintain smooth service flow Participate in opening, closing, and side duties, including bar setup and breakdown Contribute to a positive, professional, and team-oriented work environment Perform other duties as assigned Minimum 2 years of bartending experience in a high-volume restaurant, lounge, or nightclub environment Smart Serve certification required Strong knowledge of classic cocktails, premium spirits, and champagne service Ability to work quickly and accurately under pressure in a loud, crowded environment Confident, outgoing personality with strong guest engagement skills Excellent multitasking and organizational abilities Comfortable handling high-value transactions and managing multiple tabs simultaneously Availability to work late-night shifts, weekends, and holidays based on business needs Ability to stand for extended periods and lift up to 50 lbs when required This is a current vacancy. 17.60 per hour plus gratuities AI Disclosure To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate. Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner. Equity, Diversity & Inclusion We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate. Located on the 39th floor of The Well, perched atop Aera restaurant, Open Aera is a vibrant rooftop destination where elevated dining meets high-energy nightlife. From sun-soaked day parties to golden hour cocktails and late-night celebrations, Open Aera is known for its lively crowd, panoramic city views, and dynamic atmosphere. We’re looking for experienced bartenders who thrive in fast-paced, high-volume environments and are confident delivering both exceptional cocktails and engaging guest experiences. At Open Aera, bartenders play a key role in setting the tone of the venue—balancing speed, precision, and personality behind the bar. What’s in it for you? Gratuity Sharing 50% Dining Discount for all O&B locations for you and up to 3 guests Employee Referral Program Discounted gym membership Employee Assistance Program Training and development opportunities Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage Oliver & Bonacini is one of Canada’s leading hospitality groups, with restaurants, event spaces, food halls and catering operations across Alberta, Ontario and Quebec, offering strong opportunities for growth and internal career movement.