Chef de Partie / Kock - Soho House Stockholm

Chef de Partie / Kock - Soho House Stockholm

We are seeking a passionate Chef de Partie with excellent cooking skills and product knowledge. You’ll have at least 2 years of experience in busy, high profile venues that care about the food they produce. You’ll be reliable, friendly and willing to learn, adhering to our high standards at all times. As Chef de Partie, you will look after your section ensuring that it is efficient and productive under the supervision of the Head Chef.

As part of our Soho House team your role is to make sure that our members have an amazing experience every time. Possessing natural hospitality charm, we will give you a platform to connect, grow, have fun and make an impact.

We are looking for Chefs who are currently residing in Sweden.

Chef de Partie Benefits

Soho House offers competitive compensation packages for our Chef de Partie that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to grow your career.

• Soho Friends Membership
• Discount on all Cowshed products (up to 50%)
• Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
• Continuous training to develop yourself personally and professionally
• Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
• Competitive salary
• Friskvård

What we are looking for – Chef de Partie

• Team player who communicates well with all colleagues
• Punctual, reliable and trustworthy
• Sense of urgency
• Yes, yes, yes mentality
• Can do attitude
• Have a genuine passion for food and beverage

We will conduct interviews on an ongoing basis until we find the right candidate.

The preferred starting date is the start of September.

We are looking forward to receiving your application.