Chef | Narooma

Job description

The Venues We are on the lookout for experienced hospitality professionals to join our family and help our business grow. Located on the stunning NSW south coast, Narooma is situated right on the waters of Wagonga inlet and the South Pacific Ocean. Merivale aims to bring everything that we love about hospitality to the wonderful and diverse coastline community. If you are looking to escape the hustle and bustle of the city, then this is the perfect opportunity to start a life down by the ocean. The Opportunity This is a great opportunity in Narooma for quality and talented Chefs to join the team on a full-time basis as a Chef at Merivale, you will need the following experience and attributes: 3+ years relevant experience in the industry Knowledge around different cuisines and cooking techniques Worked in fast paced, high-end restaurant, pub, cafe, or hotel Good organisation and the ability to train junior staff An understanding of HACCP and hygiene practices Good communication skills, attitude and be a team player Knowledge around stocktake, ordering food and wage costs The Reward You will be joining a company that wants you to succeed, we offer: Competitive annual salary of $76,500-$130,000 Paid parental leave and flexible return to work support for new parents Amazing discounts at 90+ venues Career and development opportunities through the Merivale Academy Employee Assistance Program Employee Referral Program Accommodation Assistance