Chefs | Auckland

Job description

Ready for your next kitchen adventure? With the busy season fast approaching, we’re looking for passionate chefs to join our Auckland venues and be part of some of the city’s most exciting hospitality teams. We have opportunities across a range of our iconic venues, including: Dr Rudi’s Rooftop Brewing Co. – Viaduct Harbour Morningside Tavern – Morningside Wynyard Pavilion – Wynyard Quarter Whether you’re a Commis Chef, Chef de Partie or a Senior Chef, we want to hear from you! You’ll be joining fast-paced kitchens that deliver quality food, great experiences and memorable moments for our guests. With summer trade around the corner, now is the perfect time to take the next step in your culinary career. We’re looking for chefs who: Have a passion for great food and hospitality Thrive in busy, high-volume environments Enjoy working as part of a supportive kitchen team Are keen to grow and develop their skills What’s in it for you? Opportunities across some of Auckland’s favourite venues Career growth within NZ Venue Co. Staff discounts across our venues A supportive and energetic kitchen culture Don’t miss out on joining the team before the busy season kicks off. Apply today and bring your skills to the NZ Venue Co. kitchen team!