Chefs | Eureka Hotel

Job description

Eureka Hotel | Geelong Eureka Hotel is looking for an enthusiastic and motivated Commis Chef to join our kitchen team and help bolster the food side of the business. We’re looking for someone who is passionate about food, enjoys working in a busy kitchen and is keen to continue developing their skills. You’ll work alongside an experienced team across a varied pub menu, helping deliver quality meals to our guests while maintaining high standards of food safety, cleanliness and presentation. This position will commence on a casual basis during probation, with the opportunity to move into a full-time position for the right candidate. What we’re looking for Previous experience in a commercial kitchen A genuine passion for food and willingness to learn A positive attitude and strong work ethic Ability to work well within a busy kitchen team Good communication and organisation skills Strong focus on food quality, consistency and presentation Understanding of food safety and hygiene standards Flexibility to work a range of shifts, including weekends and busy periods What’s in it for you? Opportunity to secure a full-time position after probation Join a supportive and experienced kitchen team Ongoing training and development opportunities Staff discounts across our venues Work in a busy and varied kitchen environment Opportunity to build your skills and progress your career within the hospitality industry Be part of a well-established Geelong venue If you’re ready to take the next step in your kitchen career and want to join a team where you can learn, develop and grow, we’d love to hear from you!