Commis de Rang (f/m/d) Neora Restaurant

Job description

Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage. The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips. Greek cuisine is one of the oldest and most diverse in the world. With Neora, the Grand Hotel des Bains Kempinski takes this culinary tradition to a new level: modernly interpreted and with cosmopolitan flair. Guests can expect a sensual experience that combines authentic origins with warm hospitality. From hand-shaped pita bread and cold-pressed olive oil to souvla cooked over an open fire – every dish is a tribute to the origins of Greek cuisine and designed to be shared. Do you like to measure yourself against high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you value the expertise of a well-coordinated team? To strengthen our innovative Food & Beverage team, we are looking for a motivated and dynamic personality to join our restaurant Neora as a Commis de Rang from the coming winter season 2026/27.