Driver & Porter - Catering

Job description

The Catering Driver/Porter supports the Catering logistics team in running successful catering orders and events within and around the GTA. The Catering Driver/Porter supports and carries out event set up, transporting equipment, food, or other supplies to the event location, assisting with service during the event, and breaking down/ cleaning up after the end of an event. The day to day: Communicate with the Expeditor regarding delivery details Transport and deliver catering food and beverage with all vital supplies and equipment Safely deliver products via foot and/or vehicle while meeting deadlines Practice road rules and follow driving routes in the company vehicle using your extensive knowledge of Toronto streets Assist with general day-to-day tasks as needed including the packing of offsite catering equipment/food/beverage for upcoming events Assist in inventory of catering equipment and storage facilities Assist in the set up of chairs, tables, food stations, buffet lines and other event equipment, including rentals as requested by the Front of House Manager/Chef and Banquet Event Order Follow Health & Safety regulations Additional duties as assigned or required Valid G Drivers License Must provide clean drivers abstract/record Catering experience preferred Customer service experience – interacting with clients and vendor Demonstrate the ability to work independently with limited supervision Ability to lift 20kg with ease Can work calmly and effectively under pressure Must be available to work event-based hours, this includes early mornings and late nights! Food Handlers and Smart Serve certifications an asset Ability to stand or drive for long periods Legally eligible to work in Canada This is a future vacancy Wage: $21 - $24 AI Disclosure To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate. Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner. Equity, Diversity & Inclusion We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate. Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members. If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining Oliver & Bonacini Hospitality. What's in it for you? Discounted gym membership and Employee Assistance Program 50% Dining Discount for all O&B locations for you and up to 3 guests Employee Referral Program Training and development opportunities O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, and Quebec