F&B Service Attendant - Marquee

Job description

WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities • Responsible for handling food and beverage orders and serving guests. • Provide friendly, excellent service to all guests. • Assist fellow Team Members to perform preparation and setting up for service and ensure all available amenities are properly stocked and inspected prior to service. • Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu. • All other administrative duties in the restaurant Job Requirements Education & Certification • Minimum Secondary school education with ‘O’ Level passes; Diploma in any field is an advantage Experience • Minimum 1 year in a guest service / guest contact roles, preferably in a hospitality organization Other Prerequisites • Possess food hygiene and safety certification • Willing and able to work on shifts, weekends and public holidays • Possess a well-groomed, professional appearance Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.