HVAC Technician

Job description

**Job Summary:** The HVAC Technician is responsible for installing, maintaining, and repairing heating, ventilation, air conditioning, cold storage rooms, walk-in freezers, electrical systems or electronic wiring. assemble, install, and maintain pipe assemblies, fittings, valves, etc. Perform routine to ensure a safe, comfortable, and energy-efficient environment. Maintain and conduct daily inspections of the mechanical plant. This role involves diagnosing system issues, performing preventive maintenance, and ensuring compliance with safety and environmental regulations. **Key Responsibilities:** - Install, inspect, maintain, and repair HVAC systems, including chillers plan, vav, boilers, air handlers, exhaust fans, ductwork, and split units, vrv, vrf, fcu, and ahu. - Perform routine preventive maintenance to ensure efficient system performance and minimize downtime. - Troubleshoot electrical and mechanical faults in HVAC systems. - Monitor, calibrate, and adjust HVAC controls, thermostats, and automated building management systems (BMS). - Skilled in soldering, brazing, and working with refrigerant piping. - Maintenance for heating and air conditioning units and to make repairs all type bottle coolers & Chillers, freezers & ice cube machine. - Troubleshoot broad range of electrical, kitchen equipment and operations. - Diagnose and troubleshoot mechanical, electrical, and refrigeration system issues - Check refrigerant levels, leaks, compressor performance, and insulation integrity. - Knowledge of refrigeration cycles, refrigerants (R134a, R404a, R410a, etc.), and safety handling procedures. - Maintain the kitchen in equipment accordance with HACCP regulations. - Basic understanding of chill plants system. - Maintain proper documentation of inspections, services, and repairs. - Ensure compliance with safety, environmental, and building codes. - Respond promptly to maintenance requests and emergency breakdowns. - Support energy efficiency initiatives and recommend system improvements. - Collaborate with other technicians and departments to minimize disruptions to operations. - Keep tools and work areas organized, clean, and safe. - Health and safety standards to support food preservation and hotel/restaurant operations. - Maintain accurate records of work performed, including installation details, repairs, and preventive maintenance logs. **Safety and Compliance:** - Follow all safety protocols, local building codes, and EPA regulations regarding refrigerants and environmental standards. - Handle refrigerants safely, including recovery, recycling, and recharging. - Fire Fighting, Aid training and certifications. - Follow all company and safety and security policies and procedures. **Qualifications and Skills:** - At least 5 years of related hotel/resort work experience. - Valid HVAC license or certification. - High school diploma or equivalent (required). - Completion of an HVAC training program or apprenticeship. - Strong knowledge of electrical systems, refrigeration cycles, and HVAC safety standards. - Ability to read technical diagrams, schematics, and blueprints. - Skilled in using HVAC tools, gauges, and testing equipment. - Good problem-solving and troubleshooting skills. - Strong communication and teamwork abilities. - Physically fit and able to work in confined spaces, at heights, and under varying weather conditions. **Work Environment:** - Fast-paced facility, hotel, or property environment. - Exposure to heat, noise, and confined or outdoor spaces. - Hotel, restaurant, or cold storage facility environment. - Requires strict adherence to safety procedures. - Responsible and reliable, good communication skills hard working and honest. - Willingness to work shifts morning, evening and night weekends, and be on call for emergencies. *Please note management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands.* *Salary range: $16- $19.00 USD per hour, plus gratuities.*