Intern, Hygienist

Job description

WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities Responsible for m aintaining Global Las Vegas Sands’ standards of sanitation and hygiene in the hotel and casino Ensure all food served to guests and employees are free of microbiological, chemical and physical contamination Support company’s effort in areas like corporate social responsibility, sustainability and workplace safety Abide by all Marina Bay Sands’ policies Instill food safety and sanitation habits Job Requirements Education & Certification Diploma in Food Science and Technology, Food and Beverage Management or other relevant academics Experience No experience required as training will be provided Other Prerequisites Good to have Food & Beverage knowledge with foundation in Food Safety Willing and able to do shift work or flexible work schedule Have a well-groomed and professional appearance Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.