Kitchen Helper/Driver

Job description

Key Responsibilities Food Preparation Support Wash, peel, and cut vegetables and fruits as directed. Assist in preparing ingredients for cooking and food service. Portion and arrange food items when required. Support chefs during meal preparation and service. Have to drive the food truck to the back of house to collect all food item to bring to front of house to the main kitchen Cleaning and Sanitation Wash dishes, utensils, pots, pans, and kitchen equipment. Clean and sanitize work surfaces, floors, storage areas, and kitchen equipment. Ensure compliance with health, safety, and hygiene standards. Dispose of waste and recyclables according to established procedures. Stock Handling Receive and store food supplies and deliveries. Organize storage areas and maintain cleanliness. Report shortages, damages, or expired products to supervisors. Assist with inventory checks when required. General Support Follow all food safety and hygiene regulations. Adhere to company policies and procedures. Assist with other kitchen duties as assigned by supervisors. Work cooperatively with kitchen staff to ensure smooth operations Skills and Competencies Basic knowledge of kitchen hygiene and food safety practices. Ability to follow instructions and work as part of a team. Good communication and interpersonal skills. Ability to work in a fast-paced environment. Good physical stamina and ability to stand for extended periods. Reliable, punctual, and hardworking. Food Handlers is mandatory Driving Licence Mandatory WORK WITH CONSTANCE 🌿 Join a team where well-being, career development, and collaboration are at the heart of everything we do. We believe in continuous learning and growth to help our teams achieve their full potential. A strong family spirit is part of our identity, we support and care for one another. We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group. Our passion for luxury hospitality is reflected in every detail of the guest experience. We are committed to environmental and societal contributions, integrating sustainability into everything we do. 🌿We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service. 🌿 Be part of a company that values people, innovation, and excellence. Located on the unspoilt south-eastern coast of Mauritius, Constance Le Chaland offers a unique workplace in a preserved natural environment. The hotel features contemporary architecture, light-filled spaces and amazing ocean views that naturally inspire calm and serenity. Surrounded by white sandy beaches and a peaceful coastal atmosphere, it provides teams with an environment that encourages collaboration, learning and pride in delivering a refined hospitality experience.