Kitchen Leader - John Lewis, Stratford

Job description

Key Responsibilities: Leading the kitchen and back-of-house team to success Place orders and managing stock effectively Working closely with the General Manager to support training and development within the team Ensuring all company procedures, food safety standards and policies and consistently followed Driving high standards of food quality, cleanliness and operational excellence Previous experience as a Kitchen Leader or Team Leader Excellent management skills Team player, leading from the front Great organisational skills Key attention to detail Passion for the Hospitality profession We are looking for a dynamic, hardworking Kitchen Leader to join the team in John Lewis, Stratford (Westfield), to lead and support the kitchen team on a daily basis. As Kitchen Leader you will receive the following industry leading benefits: Meal on shift Endless tea and coffee on shift Enrolment into the WSH pension scheme 28 days annual leave, including Bank Holidays Enhanced maternity, paternity and family friendly leave with length of service Access to everyday discounts and communication portal Employee Assistance Programme and qualified Mental Health First Aiders Uniform provided Cycle to Work scheme Opportunity to develop and further your career in an exciting company Hours: 30 hours per week (working any 5 days in a 7-day period) Hourly rate: £15.50 per hour