Restaurant Server - Couples Swept Away

Job description

Restaurant Server We want you to “Grow Your Career” with us At Couples Resorts, we offer the most Inclusive Vacation anywhere with the highest level of repeat guests, because all of our decisions and actions are done with our guests in mind. We work hard to preserve an environment of trust, respect and superior service. We love what we do and we do it with passion and pride by inspiring and being inspired by our team and our guests. If you share these values, want to be a part of a dynamic team, have the requisite experiences, competencies, and qualifications below, then we invite you to submit your application for the position of Restaurant Server . Job Summary: The Restaurant Server is responsible for delivering exceptional dining experiences by providing attentive service, taking accurate orders, and ensuring guest satisfaction. They play a key role in creating a welcoming and enjoyable atmosphere in the hotel’s restaurant by maintaining professionalism, efficiency, and a strong knowledge of the menu. The Restaurant Server reports to the Restaurant Team Leader and is accountable to him. Key Responsibilities: Guest Service & Order Taking: Greet guests warmly and escort them to their tables. Present menus, explain daily specials and make recommendations based on guest preferences. Take accurate food and beverage orders and relay them promptly to the kitchen and bar. Ensure timely and efficient service while maintaining a professional and friendly demeanor. Food & Beverage Service: Serve food and beverages according to hotel standards, ensuring proper presentation. Check back with guests to ensure satisfaction and address any requests or concerns. Refill drinks, clear empty plates, and maintain a clean and organized dining area. Assist with special dietary requests and communicate modifications to the kitchen. Table Maintenance & Cleanliness: Set up tables with clean linens, silverware, and glassware before each shift. Clear and reset tables efficiently between guests. Ensure cleanliness and sanitation of the dining area in compliance with health and safety regulations. Teamwork & Support: Work closely with kitchen staff, bartenders, and fellow servers to ensure seamless service. Assist in stocking service stations, preparing silverware, and maintaining supplies. Participate in pre-shift meetings to stay informed about specials, events, and any service updates. Qualifications & Requirements: Previous experience as a server in a hotel, fine dining, or casual dining restaurant is preferred. Excellent customer service and communication skills. Ability to work efficiently in a fast-paced environment. Flexibility to work evenings, weekends, and holidays. Physical Requirements: Ability to stand and walk for extended periods. Must be able to lift and carry trays of food and beverages. Comfortable working in a busy and sometimes noisy environment. Are you the right person? Please submit your application and resume online: