Shipper / Receiver (Winter)

Job description

You will become the master of your domain! You are the stocker of stockers and take pride in keeping the best storeroom around! You don’t mind physical work; you have an eye for quality and you enjoy paying attention to details! You will be instrumental in assisting F&B Controller on all aspects of shipping and receiving and resort cleanliness. Essential Functions: • Maintain a clean, tight and well-stocked storeroom. • Inspect quality of all incoming F&B product as to damage, shortage and spoilage and correct product. • Delivery of product to all F&B outlets in a timely manner. • Filling of pop machines, collection of vending money and delivery to cash office twice a month. • To perform the necessary cleaning and organizational tasks associated with daily operations. • Responsible for turning in daily all receipts and signed invoices. • Maintain loading docks organization and access at all times. Experience/Requirements: • High School degree • Valid driver’s license • Previous storeroom experience a definite asset • Able to read and write the English language. • Ability to prioritize, organize and manage multiple projects and tasks simultaneously. Excellent people skills, thoroughness, organizational, efficiency skills a must. Must be bondable. • Physical Requirements: • Able to lift up to 100 lbs. by self.